Sunday, March 14, 2010

Taste Sydney part II.

Muz and Em after we ate ourselves happy.
Some of the tents of the restaurants set up.  All the chefs did an entree, a main, and a dessert.  Such a good idea, and all the superstar chefs were there in person (cue much whispering and giggling between me and Em).
Lots of people for whom food brings joy. There was a totally chilled out happy vibe and it was a lot of good fun.  We'll definitely go again next year.

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